Thank You for Joining us in 2020. See You in April!
Welcome to Carlson's Landing, a culinary experience overlooking the Connecticut River at the historic Essex Boat Works. Offering an elevated yacht club experience to the dining public, this spectacular new restaurant boasts dazzling interiors by Lawrence Hamre Designs, original undersea artwork by renowned local artist Melissa Barbieri and custom furniture by cabinetmaker Bruce Therrott.
“I loved the roasted vegetable salad, to which I added salmon. The maple dressing was especially tasty!”
“Fish sandwich and the steak frites both were excellent, prepared properly,fries were hot, steak cooked perfectly, very nice experience! Bottled wine prices are very good! Bob and Suzanne Filotei”
“Food was excellent. Service was outstanding. Camden was our server/bartender. Can't wait to go back”
“First time ever doing a tasting menu, and WOW was it worth it, the mango gastrique on the pork belly was delicious, the seared tuna was cooked perfectly, the salad was surprisingly exceptional and I'm not a salad person at all, then came the quail, and I've never had it before, but this dish was out of this world!”
“Excellent! Thanks for the experience. Sat at the bar with Camden and enjoyed a great meal and drinks with my wife. This was our first visit but won't be our last.”
“Absolutely delicious, the caramel was a nice change from syrup and the sumac was a nice added flavor.”
“I loved the roasted vegetable salad, to which I added salmon. The maple dressing was especially tasty!”
“Fish sandwich and the steak frites both were excellent, prepared properly,fries were hot, steak cooked perfectly, very nice experience! Bottled wine prices are very good! Bob and Suzanne Filotei”
“Food was excellent. Service was outstanding. Camden was our server/bartender. Can't wait to go back”
“First time ever doing a tasting menu, and WOW was it worth it, the mango gastrique on the pork belly was delicious, the seared tuna was cooked perfectly, the salad was surprisingly exceptional and I'm not a salad person at all, then came the quail, and I've never had it before, but this dish was out of this world!”
“Excellent! Thanks for the experience. Sat at the bar with Camden and enjoyed a great meal and drinks with my wife. This was our first visit but won't be our last.”
“Absolutely delicious, the caramel was a nice change from syrup and the sumac was a nice added flavor.”
“I loved the roasted vegetable salad, to which I added salmon. The maple dressing was especially tasty!”
