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Our Latest Reviews
Rohan Duck
The duck skin was crispy to perfection! Of course one does not order duck for just the crispy skin however When the skin is still moist and fatty and not crispy it's a total bummer. Fret knot this skin is perfect and the meat is cooked to perfect temperature at your request. It's really a delicious yummy duckbreast.
Charred Octopus
The charred octopus was fantastic. This is one of my favorites so I order it whenever it is available. The octopus is cooked for hours sous vide style then cooled and only when cold charred. It is uber tender! If you are an octopus fan or simply someone interested in trying it, this is a great choice.
Charred Octopus
This was one of the best culinary experiences for me . The octopus was excellent! (bravo Chef JP)
Tuna Tartar
Stowe N' Sail Brewing event was awesome, love their beers and your menu for this event was amazing. Everyone raved about the sliders, steamed buns and the tuna tartar! We would love to see the menu become a regular offering at happy hour!
Green Circle Farms Chicken
Delicious food! Excellent service! Highly recommend!
Deviled Eggs
Who can resist a deviled egg? Not us! I was a little timid about the jalapeno aspect to this egg however the jalapeno was chilly and crunchy and was really delicious. It was not overpoweringly hot perhaps they shoke it in cold water the way chefs do red onions, I don't know, but it was just the right amount of heat but the crunchiness and freshness it brought to the deviled egg was delicious.
Baked Oysters (6)
Baked Oysters were delicious.Lightly cooked so that they were not tough or chewy, but delightfully tender. And the sauce topping, "Oh my"! Not even sure how to describe how flavorful. Perfect blend so as not to overcome the oyster but compliment it.
Deviled Eggs
Best I've ever had and great quantity
Fig & Buckwheat Financier
Tried this at brunch, it was amazingly delicious. I have a gluten allergy and this is gluten free. So good I ordered 2 more orders to go!
Tomato Bisque
Tasty, aromatic, full of flavor, filling.
PAST DRAWING WINNERS
April 2022:
Coming Soon
March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH
February 2022:
Teresa, Black Angus
Vancouver, BC
January 2022:
Deirdre, White Pie
Colorado Springs, CO
December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY
November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO
October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD
September 2021:
Megan, Scratch Kitchen &Â Taproom
Apex, NC
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CAÂ
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PAÂ
July 2020:
Bronson, Los Dos PotrillosÂ
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf CreameryÂ
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe &Â Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA